Pictures of Recipes I've Prepared
Eggplant Bacon and
Tofu Scrambler:
Everyday Raw
by Matthew Kenney
Blueberry Pancakes:
Everyday Raw
by Matthew Kenney
Hail to Kale Salad:
Modified from Planet Organic Health Food Store in Canada
Instant Chocolate:
Life By Chocolate
by Malcolm Saunders
Purple Haze:
Rawesome
Brigitte Mars
Blue Sunset:
Raw Food Real World
by Matthew Kenney
and Sarma Melngailis
Blueberry Bread:
Living on Live Food
by Alissa Cohen
Mango and Ginger Nut Bread:
Living in the Raw Desserts
by Rose Lee Calabro
Nut Butter and
Jelly Sandwiches:
Raw The Uncook Book
by Juliano
Cheesy Nori Snacks:
Chili, Thick ‘N’ Thin
Sprouted Lentil:
Rawvolution
by Matt Amsden
Papaya Fundae:
The Raw Truth
by Jeremy A Safron
Butterscotch Pudding:
Rawsome
by Brigitte Mars
Broccoli Cheddar Cannelloni:
The Raw 50
by Carol Alt
Raw Chocolates:
Created and prepared by Chocolatier Malcolm Saunders of Superfood Family
Harvest Corn Chowder:
Rawvolution
by Matt Amsden
Cucumber-Dill Salad:
Rawvolution
by Matt Amsden
Garlic Crackers and
Pizza Crackers:
Eatsmart Eatraw
by Kate Wood
Persimmon Gelato:
Raw
by Charlie Trotter and Roxanne Klein
Fennel & Cherry Tomato, balsamic Crust Tart with Macadamia Cheese:
by Russell James www.gliving.tv
Cinnamon Rolls:
Naked Chocolate
by David Wolfe and Shazzie
Dixie Chicken
Chicken-less Noodle Soup:
Rawvolution
by Matt Amsden
Chocolate Chip Cookies:
Raw
Raw
by Charlie Trotter and Roxanne Klein
Soft Corn Tortillas:
Raw Food Real World
by Matthew Kenney and Sarma Melngailis
Orange-Date Dessert Bars:
The Raw Gourmet
by Nomi Shannon
Cauliflower Samosas:
Raw Food Real World
by Matthew Kenney and Sarma Melngailis
Greek Pizza and
Pineapple Pizza:
Rawvolution
by Matt Amsden
Red Cabbage Salad, Koftedes - ‘Meat’balls, Dolmadakia -Stuffed Vine Leaves:
The Raw Greek
by Gina Panay
Koftedes - ‘Meat’balls:
The Raw Greek
by Gina Panay
Red Cabbage Salad:
The Raw Greek
by Gina Panay
Scarborough Fair
Vegetable Soup:
Rawvolution
by Matt Amsden
Spanakopita - Spinach Pie:
The Raw Greek
by Gina Panay
Bunny Spice:
Raw Food Real World
by Matthew Kenney and Sarma Melngailis
Pinepple-Pepper Salad:
The Raw Truth
by Jeremy A Safron
Falafels, Mango Chutney and No-Bean Hummus:
Rawvolution
by Matt Amsden
Crepes:
Living on Live Food
by Alissa Cohen
Mango Chutney:
Rawvolution
by Matt Amsden
Come Bite the Apple Cookies:
Rawvolution
by Matt Amsden
Lavender Ice Cream and Blueberry Sundae:
Raw Food Real World
by Matthew Kenney and Sarma Melngailis
Melomacarouna - ‘Honey’ Cakes:
The Raw Greek
by Gina Panay
Dolmadakia -
Stuffed Vine Leaves:
The Raw Greek
by Gina Panay
Stuffed Tomatoes:
The Raw Greek
by Gina Panayi
Coconut Carob Haystacks:
Rawvolution
by Matt Amsden
Dreaming About Donut Holes:
Ani’s Raw Food Kitchen
by Ani Phyo
